Otgol peaches are grown at the foot of Mt. Palgongsan, And the natural environment of Dong-gu, which is favorable for cultivation, provides ample sunlight during the growing season, and has few weather disasters, is considered to be of high commercial value.

Among the characteristics of peaches are polyphenol, one of the ingredients of peaches, which has anticancer effect by suppressing the production of nitrosamine, a carcinogen, and is rich in vitamins A, C and pectin, which are effective against constipation and diuresis.

The cherry is called the diamond of fruits ! Sangdong cherries originated in the 1920s when villagers took over the cherries grown by Japanese immigrants in Sangdong Village, Dunsan-dong, Dong-gu, Daegu, during the Japanese occupation. Sangdong cherries have been cultivated in earnest since the 1940s. Cherry is a fruit that contains a lot of antioxidants and cancerpreventing substances, which helps prevent aging and adult diseases. Sangdong Village has a soil acidity of 5-6ph, good drainage and wind, and an average temperature of 15℃, making it an optimal place to grow cherries. The varieties of cherries grown in Sangdong include Sunrise, Jabre, Topaz, and Napoleon.

Cherries are rich in vitamin C and contain anthocyanins, which are sulfur oxides, making them both delicious and healthy, especially as one of the immune-boosting red foods to prevent COVID-19. Unlike other regions where it is produced in the flatlands, Daegu Sangdong cherries are highly regarded for their abundant sweetness due to good drainage and breathability as orchards are established at the foot of mountains, and the average temperature difference during the growing season is large. The harvest period is only about one month, so it's hard to find them out of season, making them a special gift for June !